Pizzicotto Bakery

Bakers

The Pizzicotto Bakery, located in the heart of San Donato Val di Comino, is a local institution that embodies the tradition and passion for artisan bread. For generations, the Pizzicotto family has been baking using ancient methods, using only top-quality ingredients and sourdough.

To enter the bakery is to be enveloped in the heady scent of freshly baked bread, a sensory experience that takes you back in time. In addition to homemade bread, the bakery offers a wide range of baked goods, including rustic pizza, traditional cookies, and typical local desserts.

Each product is made with care and attention to detail, ensuring an authentic and genuine flavor. The Pizzicotto Bakery is a landmark for locals and a must stop for tourists who want to savor the authentic flavors of the Comino Valley. The passion for baking is reflected in the quality of the products, which conquer the palate and leave an indelible memory.

Opening
hours

Not Available

Today's work schedule is not available

Monday

Open 24h
Tuesday

N/A
Wednesday

N/A
Thursday

N/A
Friday

N/A
Saturday

N/A
Sunday

N/A

17/04/2026 16:47 local time

What to know

The information on this site is provided to assist visitors in planning their activities in San Donato Val di Comino. Visit San Donato Val di Comino endeavors to keep the information up to date and accurate; however, we do not guarantee that it is always correct, complete or up to date. We assume no liability for any inconvenience or damage resulting directly or indirectly from the use of this information. Visitors are advised to verify the information with the original sources before planning their visits.